B&B in New York 10012Restaurants/Food & Dining
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Restaurants/Food & Dining in New York, NY 10012

B&B

25 West Houston Street

New York, NY 10012

(212) 334-7320

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Business Hours:

Sunday:10:00am to 10:00pm
Monday:11:30am to 11:00pm
Tuesday:11:30am to 11:00pm
Wednesday:11:30am to 11:00pm
Thursday:11:30am to 11:00pm
Friday:12:00am to 11:30am
Saturday:12:00am to 10:00am

Restaurants/Food & Dining:

  • Burger Joint 11 in Greenwich Village - New York, NYBurger Joint 11 Restaurants/Food & Dining in New York, NY

    33 W 8th St Frnt 1

  • H & Z Giant Fried Chicken & Burger in Tribeca - New York, NYH & Z Giant Fried Chicken & Burger Restaurants/Food & Dining in New York, NY

    189 Church St

  • Black Burger in New York, NYBlack Burger Hamburger Restaurants in New York, NY

    362 Broadway

  • Tallgrass Burger in New York, NYTallgrass Burger Hamburger Restaurants in New York, NY

    214 1st Ave

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B&B Service List

Lunch Menu

  • Soups & Salads

    • French Onion Soup

      gruyere, provolone, grilled crostini

      $10.00
    • Potato Soup

      roasted garlic, spicy shrimp

      $12.00
    • Roasted Beets

      arugula, goat cheese, orange segments, red onion, walnuts

      $12.00
    • Kale Salad

      apple, cranberries, toasted almonds, lemon vinaigrette

      $12.00
    • Iceberg Wedge

      blue cheese, slab bacon, cherry tomatoes, pickled red onion

      $12.00
    • B & B Chopped Salad

      romaine, haricot verts, corn, feta, kalamata olives, horseradish dressing

      $13.00
    • Fork & Knife Caesar Salad

      romaine, egg mimosa, parmigiano, white anchovies, croutons

      $13.00
  • Entree Salads

    • Grilled Shrimp

      cannelini beans, grape tomatoes, avocado, red onions

      $18.00
    • Nicoise

      seared yellowfin tuna, baby potatoes, haricot vert, hard boiled eggs, olives, anchovies

      $19.00
    • Roasted Chicken & Farro

      roasted butternut squash, mushrooms, mixed greens, lemon-honey vinaigrette

      $17.00
    • Sirloin Steak

      radicchio, frisée, spinach, pickled onions, cornichons, creamy mustard dressing

      $19.00
  • Burgers and Sandwiches

    gluten - free bun available. all served with french fries

    • Classic

      lettuce, tomato, pickles, american cheese, special sauce

      $15.00
    • Bash Style

      onion & bacon jam, pickles, american cheese, special sauce

      $16.00
    • Mushroom & Gruyere

      caramelized onions & dijonnaise

      $16.00
    • Lamb Burger

      grilled market onions, feta, harissa aioli

      $19.00
    • Turkey Burger

      grilled onions, arugula, provolone, balsamic aioli

      $15.00
    • Veggie Burger

      double-secret chickpea recipe, tzatziki on a 7 grain roll

      $14.00
    • B & B Cheesesteak

      caramelized onions, provolone, dijonnaise

      $17.00
    • Grilled Chicken Breast

      undried tomato pesto, arugula, mozzarella

      $15.00
  • Small Plates & Sharing

    • RigatoniI “Mac” N’ Cheese

      spinach, bacon, parmesan, breadcrumbs

      $11.00
    • Meataballs & Tomato Ragu

      fresh ricotta, grilled country bread

      $14.00
    • Bison Sliders

      smoked cheddar, bacon, special sauce (2 pc)

      $10.00
    • Chicken Lollipops

      asian bbq or spicy buffalo

      $13.00
    • White Bean Dip

      tomatoes, olives, grilled flatbread

      $13.00
    • Tuna Tartare

      chili oil, avocado, potato gaufrettes (4 pc)

      $14.00
    • Soft Shell Tacos

      prime rib or crispy fish (2 pc)

      $10.00
  • Entrees

    • Scottish Salmon

      green bean & baby yukon gold potato salad, grain mustard

      $25.00
    • Raviolo

      soft egg, spinach, ricotta, crispy bacon, butter & sage sauce

      $15.00
    • Duck Lasagna

      braised duck, béchamel, caciocavallo

      $21.00
    • Southern Fried Chicken

      cornish hen, mashed potatoes & gravy, coleslaw

      $20.00
    • Pork Rib Eye

      korean bbq sauce, baby bok choy, grilled red onions

      $24.00
  • Side Dishes

    • Brussels Sprouts, Bacon & Feta

      $8.00
    • Broccoli Rabe & Roasted Garlic

      $7.00
    • Spinach Marinara

      $7.00
    • Green Bean & Potato Salad

      $8.00
    • Crispy Fingerling Potatoes

      $8.00
    • French Fries

      $5.00
    • Rosemary Tater Tots

      $5.00
    • Sweet Potato Fries

      $5.00
    • Truffled Fries

      $8.00
    • Choose Three Veggie Sides

      $19.00

Dinner Menu

  • Soups & Salads

    • French Onion Soup

      gruyere, provolone, grilled crostini

      $10.00
    • Potato Soup

      roasted garlic, spicy shrimp

      $12.00
    • Roasted Beets

      arugula, goat cheese, orange segments, red onion, walnuts

      $12.00
    • Kale Salad

      apple, cranberries, toasted almonds, lemon vinaigrette

      $12.00
    • Iceberg Wedge

      blue cheese, slab bacon, cherry tomatoes, pickled red onion

      $12.00
    • B & B Chopped Salad

      romaine, haricot verts, corn, feta, olives, horseradish dressing

      $13.00
    • Knife & Fork Caesar Salad

      romaine, egg mimosa, parmigiano, capers, boquerones, croutons

      $13.00
  • The Meats

    • Steak Au Poivre

      grilled sirloin, spinach, crispy fries

      $32.00
    • Pork Ribeye

      korean bbq sauce, baby bok choy, grilled onions

      $24.00
    • Filet Milgnon

      wild mushroom bordelaise, whipped potato

      $30.00
    • Roasted Organic Chicken

      with roasted brussels sprouts, bacon & feta

      For one

      $22.00

      For two

      $40.00
  • Entrees

    • Mussels

      chorizo, jalapeño, tomato, cilantro

      $16.00
    • Scottish Salmon

      green bean & baby yukon gold potato salad, grain mustard

      $25.00
    • Southern Fried Chicken

      cornish hen, mashed potatoes & gravy, coleslaw

      $20.00
    • Raviolo

      soft egg, spinach, ricotta, crispy bacon, butter & sage sauce

      $15.00
    • Duck Lasagna

      braised duck, béchamel, caciocavallo

      $21.00
    • Gnocchi

      grilled corn, mushrooms, gorgonzola sauce

      $18.00
  • Burgers

    gluten-free bun available. all served with fries

    • Classic

      lettuce, tomato, pickles, american cheese, special sauce

      $15.00
    • Bash Style

      onion & bacon jam, pickles, american cheese, special sauce

      $16.00
    • Lamb Burger

      grilled market onions, feta, harissa aioli

      $19.00
    • Veggie Burger

      double-secret chickpea recipe, tzatziki, on a 7 grain roll

      $14.00
  • Small Plates & Sharing

    • Classic Steak Tartare

      grilled country bread, dijon mustard

      $14.00
    • Meatballs & Tomato Ragu

      fresh ricotta, grilled country bread

      $14.00
    • Chicken “Cordon Bleu” Croqettes

      ham, feta, lemon-caper sauce

      $10.00
    • Bison Sliders

      smoked cheddar, bacon, special sauce (2 pc)

      $10.00
    • Chicken Lollipops

      asian bbq or spicy buffalo

      $13.00
    • White Bean Dip

      rosemary, olives, grilled flatbread

      $13.00
    • Tuna Tartare

      chili oil, avocado, potato gaufrettes

      $16.00
    • Rock Shrimp Hush Puppies

      corn & jalapeño,charred scallion aioli (4 pc)

      $14.00
    • Soft Shell Tacos

      roasted prime rib or crispy fish (2 pc)

      $10.00
    • RigatoniI “Mac” N’ Cheese

      spinach, bacon, breadcrumbs

      $11.00
  • For the Table

    • Cheese

      chef ’s selection of cheeses

      $15.00
    • Charcuterie

      chef ’s selection of cured meats & pickled vegetables

      $18.00
  • Prime Rib Dinner

    Try our classic Prime Rib dinner. Reservations are required 24 hours in advance.

    • Four courses

      Available for 4 to 12 people.

      per person

      $75.00
  • Side Dishes

    • Brussels Sprouts, Bacon & Feta

      $8.00
    • Broccoli Rabe & Roasted Garlic

      $7.00
    • Spinach Marinara

      $7.00
    • Green Bean & Potato Salad

      $8.00
    • Crispy Fingerling Potatoes

      $8.00
    • French Fries

      $5.00
    • Truffled Fries

      $8.00
    • Choose Three Veggie Sides

      $19.00

Dessert Menu

  • Desserts

    • Puddin’ & Cookies

      chocolate pudding & warm house-made cookies

      $8.00
    • Chocolate Chip Banana Cream Pie

      graham cracker crust & chocolate chips

      $8.00
    • Warn Chocolate Toffee Cake

      bourbon toffee sauce, candied pecans, bacon ice cream

      $8.00
    • Minii Ice Cream Cones (2)

      chocolate-dipped w/ vanilla ice cream, caramel &toasted almonds

      $8.00
    • Turtle Pie

      chocolate cookie crust, caramel and pecan filling, chocolate mousse, vanilla ice cream

      $8.00
    • Housemade Sorbets & Ice Creams

      coconut & raspberry, vanilla, chocolate, pumpkin, bacon

      $7.00
  • Milkshakes

    • The Classics

      chocolate, vanilla, pumpkin

      $8.00
    • The Spiked Shake

      vanilla ice cream, bourbon, caramel sauce

      $13.00
  • Sundaes

    • Salty Peanut Butter

      brownie pieces, peanut brittle vanilla& chocolate ice cream & whip cream

      $9.00
    • Pumpkin

      pumpkin ice cream, blondie bits, spiced sugar cookie maple syrup & candied pecan

      $9.00
  • Root Beer Floats

    • Classic

      abita root beer & vanilla ice cream

      $8.00
    • The Spiked Float

      abita root beer, vanilla ice cream & averna liqueur

      $13.00
  • Dessert Wine

    • Moscato D’astii Bera 2010 Italy

      $10.00
      $35.00
    • Martin Pasler Beerenauslese 2006 Austria

      $11.00
      $38.00
    • Dolce Late Harvest Vintage 2005 Napa Valley

      $20.00
      $90.00
    • Pedro Ximenez Gran Riserva 1985 Spain

      $15.00
  • Fortified Wine & Grappa

    • Taylor Fladgate 10 Year Tawny

      $10.00
    • Taylor Fladgate 20 Year Tawny

      $13.00
    • Smith Woodhouse Vintage Porto 1985

      $18.00
    • Lustau Almacenista Light Fino Sherry

      $10.00
    • Blandy's 15yr Madeira

      $15.00
    • Poir-williams Pear Brandy

      $12.00
    • Nonino Grappa

      $11.00
    • Nonino “amaro”

      $11.00
  • Cognac, Armagnac & Calvados

    • Armagnac Castaréde

      $13.00
    • Cognac Martell Cordon Bleu

      $19.00
    • Cognac Remy Vsop

      $15.00
    • Cognac Remy Xo

      $28.00
    • Cognac Hennessy Priviledge Vsop

      $15.00
    • Cognac Hennessy Xo

      $28.00
    • Calvados Daron

      $11.00

Brunch Menu

  • Main

    we use cage-free organic eggs from sullivan county farms

    • Apple Cider Donuts

      with cinnamon sugar

      $5.00
    • French Toast Sticks

      with berry compote & maple syrup

      $12.00
    • Apple Dutch Pancake

      vanilla ice cream, crispy bacon

      $13.00
    • Granola Parfait

      greek yogurt & fresh fruit

      $10.00
    • Smoked Fish Platter

      whitefish salad, smoked salmon, tomato, capers, red onion, toasted bagel

      $16.00
    • “Bacon, Egg & Cheese” Raviolo

      soft egg, spinach, ricotta, crispy bacon, butter & sage sauce

      $15.00
    • Baked Eggs

      cannellini beans, kale, sweet italian sausage

      $13.00
    • Duck Hash

      two fried eggs, duck confit, brussels sprouts, fingelings

      $13.00
    • B & B Breakfast Sandwich

      choice of sausage, bacon or grilled ham, fried egg, cheddar, tomato, maple butter

      $13.00
    • B & B “blt”

      fried egg, bacon, lettuce, tomato, avocado mayo

      $14.00
    • Frittata

      spinach, mushrooms, goat cheese

      $14.00
    • Eggs Benedict

      poached eggs, country ham, hollandaise, english muffin

      $14.00
    • Steak & Eggs

      grilled sirloin, scrambled eggs, arugula salad

      $18.00
    • Fried Chicken & Waffle

      hot honey, soft butter

      $17.00
  • Side Dishes

    • Toast

      $2.00
    • Bacon

      $5.00
    • Sausage

      $5.00
    • Sautéed Spinach

      $7.00
    • Home Fries

      $6.00
    • Truffled Fries

      $8.00
    • Fresh Fruit

      $6.00
  • Soup & Salads

    • French Onion Soup

      gruyere, provolone, grilled crostini

      $10.00
    • Roasted Beets

      arugula, goat cheese, orange segments, red onion, walnuts

      $12.00
    • Kale Salad

      apple, cranberries, toasted almonds, lemon vinaigrette

      $12.00
    • Iceberg Wedge

      blue cheese, slab bacon, cherry tomatoes, pickled red onion

      $12.00
    • B & B Chopped Salad

      romaine, haricot verts, corn, feta, kalamata olives, horseradish dressing

      $13.00
    • Nicoise Salad

      seared yellowfin tuna, baby potatoes, haricot vert,hard boiled eggs, olives, anchovies, sherry vinaigrette

      $19.00
  • Small Plates & Sharing

    • Chicken Lollipops

      asian bbq or spicy buffalo

      $13.00
    • White Bean Dip

      rosemary, olives, grilled flatbread

      $13.00
    • Rock Shrimp Hush Puppies

      corn & jalapeno, charred scallion aiol

      $14.00
    • Soft Shell Tacos

      roasted prime rib or crispy fish (3 pc)

      $15.00
    • Bison Sliders

      cheddar, bacon, special sauce (2 pc)

      $10.00
  • Burgers And Sandwiches

    • B & B Classic

      lettuce, tomato, pickles, american cheese,special sauce

      $15.00

      Weekender Style With Fried Egg

      $16.00
    • Bash Style

      caramelized onion & bacon jam, pickles, american cheese, special sauce

      $16.00
    • Mushroom Gruyere

      caramelized onions & dijonaise

      $16.00
    • Veggie

      double-secret chickpea recipe on a 7 grain roll

      $14.00
    • B & B Cheesesteak Sandwich

      caramelized onions, provolone, dijonnaise

      $17.00
    • Monte Cristo

      battered ham, turkey & gruyere cheese

      $14.00
  • $20 Pre-fixe

    10am-12pm

    • Choose A Burger, Sandwich Or Brunch Item

    • Choice Of A Bloody Mary, Mimosa Or B&b Bubbly

Wine Menu

  • Sparkling & Champagne

    • Lambrusco Rose, Lini 910 Nv Emilia Romagna

      $33.00
    • Lambrusco, Opera 2012 Modena

      $36.00
    • Cava Rose, Raventos I Blanc “de Nit“ 2009 Barcelona

      $50.00
    • Aglianico Rose, Dubl Nv Italy

      $75.00
    • Sparkling Rose, Soter “brut“ 2005 Oregon

      $105.00
    • Champagne Rose, Bollinger Brut Nv Ay

      $150.00
    • Champagne Rose, Moet & Chandon “dom Perignon” 2000 Reims

      $595.00
    • Sparkling Riesling, St Laurentis “brut“ Nv Mosel

      $90.00
    • Champagne, Veuve Clicquot “demi-sec” Nv Reims

      $110.00
    • Champagne, Taittenger Brut ”cuvee Prestige” Nv Reims

      $70.00
    • Champagne, Krug “grand Cuvee” Mv Reims

      375 Ml

      $95.00
    • Champagne, Jean Milan “blanc De Blancs“ Nv Oger

      $150.00
    • Champagne, Jacquesson “cuvee No. 735“ Nv Cote De Blanc

      $130.00
  • Round & Elegant

    • Pinot Blanc, Robert Foley 2009 Napa Valley

      $45.00
    • Verdejo, Naiades 2007 Rueda

      $60.00
    • Roussanne, Doyenne 2009 Yakima Valley

      $65.00
    • Field Blend, Wieninger “nussberg Alte Reben” 2011 Vienna

      $65.00
    • Chablis, Dom. Raveneau, 1er C1223ru “butteaux”2005 Chablis

      $295.00
    • Nuits-saint-georges, Robert Chevillon 2007 Burgundy

      $125.00
    • Chenin Blanc, Nicolas Joly “les Clos Sacres” 2007 Loire Valley

      $75.00
    • Vitovska, Kante 2009 Venezia Giulia

      $90.00
    • Condrieu, Pascal Marthouret 2007 Rhone Valley

      $110.00
  • Crisp & Bright

    • Sancerre, Lucien Crochet 2011 Loire Valley

      $75.00
    • Sauvignon Blanc, Heitz 2012 Napa Valley

      $45.00
    • Sauvignon Blanc, Mohua 2012 Marlborough

      $40.00
    • Vermentino, Antoine Arena “carco“ 2009 Patrimonio

      $75.00
    • Pouilly Fume, Didier Dagueneau 2008 Loire Valley

      $170.00
    • Gruner Veltliner, “satzen” Schmid 2010 Austria

      $40.00
  • Lush & Plush

    • Bourgogne, Henri Perrusset 2009 Burgundy

      $45.00
    • Malvasia, Bermejo 2011 Canary Islands

      $55.00
    • Meursault, Domaine Roulot “les Meix Chavaux” 2008 Burgundy

      $150.00
    • Chardonnay, Melville 2010 Santa Rita Hills

      $55.00
    • Ribolla Gialla, Gravner “amphora“ 2003 Veneto

      $190.00
    • Chardonnay, Molnar Family 2010 Napa

      $50.00
    • Chassagne-montrachet, Dom. Ramonet 1er Cru 2008 Burgundy

      $125.00
    • Chassagne-montrachet, Bernard Moreau 1er Cru 2007 Burgundy

      $110.00
    • Batard-montrachet, Jean-noel Gagnard 2006 Burgundy

      $325.00
    • Chardonnay, Kongsgaard 2007 Napa

      $175.00
    • Chardonnay, Marcassin 2006 Sonoma Coast

      $295.00
  • Mineral & Aromatic

    • Gewurztraminer, J. Hofstatter “kolbenhof” 2006 Alto Adige

      $55.00
    • Gruner Veltliner, Weingut Knoll “kreutles” Smaragd 2008 Wachau

      $75.00
    • Riesling, Dr. Wehrheim “buntstuck” Trocken 2012 Pfalz

      $40.00
    • Riesling, Weingut Robert Weil “kabinett Halbtrocken” 2008 Rheingau

      $65.00
    • Riesling, Karthauserhof “alte Reben” Trocken 2009 Mosel

      $75.00
    • Riesling, St. Laurentius, “hochgewachs” Trocken 2011 Mosel

      $60.00
    • Viognier/marsanne, Carte Blanche “sandstone Seven“ 2009 Mendocino

      $85.00
  • Rose

    • Pinot Noir, Anthony Nappa “anomaly“ 2012 North Fork

      $40.00
    • Mourvedre, Liquid Farm 2012 Santa Barbara

      $45.00
    • Sciaccarellu, Comte Abbatucci “faustine” 2011 Corsica

      $65.00
    • Bandol, Chateau De Pibarnon 2012 Provence

      $75.00
    • Marsannay, Domaine Pataille 2008 Burgundy

      $110.00
  • Light & Fruit Forward

    • Grignolino, Cavallotto “grign“ 2011 Piedmonte

      $50.00
    • Pinot Noir, Broadly Vineyards 2011 Willamette Valley

      $55.00
    • Gamay, Lapierre “morgon“ 2010 Beaujolais

      $60.00
    • Gamay, Jean Foillard “morgon“ 2010 Beaujolais

      $75.00
    • Blaufrankisch, Prieler “johanneshohe“ 2009 Burgenland

      $50.00
    • Pinot Noir, Ant Hill Farms “campbell Ranch“ 2011 Sonoma Coast

      $85.00
    • Pinot Noir, Willakenzie “pierre Leon“ 2010 Willamette Valley

      $85.00
    • Pommard, Maison Maume 1er Cru “les Argillieres” 2005 Burgundy

      $145.00
  • Rustic & Earthy

    • Bordeaux, Saint Glinglin “carte Verte“ 2010 Cotes De Bordeaux

      $50.00
    • Zweigelt, Heinrich 2008 Burgenland

      $35.00
    • Cabernet Franc, Garage Wine 2010 Maipo

      $60.00
    • Barolo, Seghesio 2008 Piedmonte

      $80.00
    • Tempranillo, Lopez De Heredia “vina Tondonia“ 2001 Rioja

      $90.00
    • Brunello Di Montalcino, Villa I Cipressi “zebras” 2006 Tuscany

      $150.00
    • Merlot, Radikon 2000 Friuli

      $195.00
  • Ripe & Robust

    • Cabernet Sauvignon, Merryvale “starmont“ Napa Valley

      $50.00
    • Bordeaux, Chateau Du Grand Bos 2005 Graves

      $75.00
    • Zinfandel, Ridge “geyserville” 2006 Sonoma

      $85.00
    • Merlot Blend, Andrew Will “ciel Du Cheval” 2009 Washington

      $110.00
    • Gigondas, Dom. Brusset 2011 Rhone

      $60.00
    • Malbec, Chester's Anvil Mt. Veeder 2009 Napa Valley

      $90.00
    • Zinfandel, A. Rafanelli 2010 Russian River

      $75.00
  • Silky & Spicy

    • Field Blend, Farmer's Jane 2010 Santa Barbara

      $45.00
    • Pinot Noir, Kingston Famliy “tobiano“ 2009 Casablanca

      $50.00
    • Carmenere, Peralillo “arenal“ 2010 Chile

      $60.00
    • Brunello Di Montalcino, Mocali 2007 Tuscany

      $80.00
    • Merlot, Bodega Chacra “mainque“ 2010 Patagonia

      $80.00
    • Chianti Classico, Villa Di Geggiano Riserva 2004 Tuscany

      $80.00
    • Grenache/syrah, Hudson “pick Up Sticks” 2010 Napa

      $80.00
    • Priorat, Buil & Gine “gine Gine Red“ 2009 Catalonia

      $38.00
  • Big & Bold

    • Bordeaux Blend, Arietta “quartet” 2010 Napa Valley

      $115.00
    • Zinfandel Blend, The Prisoner 2011 Napa Valley

      $80.00
    • Zinfandel, Turley “ueberroth Vineyard“ 2010 Paso Roble

      $105.00
    • Sangiovese, Jonata “la Fierra De Jonata“ 2007 Santa Ynez

      $125.00
    • Cabernet Sauvignon, Hourglass “bluevine Vineyard“ 2008 Napa

      $250.00
    • Tempranillo, Vega Sicilia “unico“ 1999 Ribera Del Duero

      $595.00
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